Menu

Is possible to choose the traditional dishes of Piedmont between the courses of our “Carte”,
choose the Menu of “Tradizione” to € 38.00, or the Menu “I Castelli” to € 28.00.

Carte

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Appetizers

Veal with tuna sauce**
€ 10,00

Raw hand cutted Fassone veal with flakes of Grana Padano cheese**
€ 10,00

Parma ham and melon**
€ 12,00

Roasted carbonara-asparagus**
€ 10,00

Salad of Spinach and dandelion, walnuts, goji berries, mixed seeds,
sprouts of soy and avocado**
€ 10,00

Swordfish carpaccio with strawberry and valerian
€ 12,00

Mixed hors d’oeuvre**
(raw veal, veal with tuna sauce and asparagus)
€ 15.00

Salad with celery, tomatoes and carrots
€ 6,00

** Gluten free

* Frozen products may be used when the fresh ingredients are not available

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First Courses

Potato gnocchis* with aubergines and tomato drops**
€ 12,00

Small handmade raviolis* stuffed with three roasts, with veal ragout and sausage of Bra
€ 12,00

Tajarin 40 red eggs* with ragout of rabbit and asparagus
€ 12,00

Risotto (Carnaroli rice) with basil pesto, burrata and tomatoes confite**
€ 12,00

Whole-wheat spaghetti with peas cream, small squid* and crumbs of anchovy bread
€ 14,00

Vegetable soup with spring scents**
€ 10,00

Our pasta is made with biological flours

** Gluten free

* Frozen products may be used when the fresh ingredients are not available

—————————————-

Second Courses

SECOND COURSES INCLUDE VEGETABLES

Grilled sliced Fassone-veal with rocket sauce, restricted balsamic vinegar and Grana Padano waffles**
€ 16,00

Fillet of Fassone-veal cooked in a pan with butter and rosemary
€ 18,00

Leg of rabbit with a scent of camomile, stuffed with southern poplar mushrooms**
€ 14,00

Lukewarm guinea fowl salad, peas and broad beans**
€ 14,00

Fillets of sole with asparagus
€ 14,00

Selection of typical Piedmontese cheese with sauces**
€ 10,00

**Gluten free

* Frozen products may be used when the fresh ingredients are not available

—————————————-

Dessert

Hot pie with hazelnutz and gianduia chocolate
€ 6,00

Mango Profiteroles with sauce of passion fruit and salted caramel
€ 6,00

Strawberries and white chocolate mousse**
€ 6,00

Tiramisù with Nutellaa
€ 6,00

Fresh pineapple**
€ 4,00

Strawberry salad**
€ 6,00

Homemade ice cream (cream, hazelnut, chocolate)
€ 4,00

A GLASS OF DESSERT WINE

Moscato d’Asti D.O.C.G.
Passito di Moscato
Barolo Chinato
€ 4,00

** Gluten free

Menu of “Tradizione”

Raw hand cutted Fassone veal with flakes of Grana Padano cheese **

or

Roasted carbonara-asparagus**

*    *    *    *

Small handmade raviolis* stuffed with three roasts, with veal ragout and sausage of Bra

*    *    *    *

Leg of rabbit with a scent of camomile, stuffed with southern poplar mushrooms**

*    *    *    *

Strawberry salad**

Coffee

Euro 38,00

** Gluten free

* Frozen products may be used when the fresh ingredients are not available

Menu “I Castelli”

Parma ham and melon**

* * * *

Potato gnocchis* with aubergines and tomato drops**

* * * *

Fresh pineapple**

Coffee

Euro 28,00

** Gluten free

* Frozen products may be used when the fresh ingredients are not available

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