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O cardápio Coisas que estão se formando

Reserve agora

Menu alla carta

Coperto €3,00

    Receita

    Our “giardiniera” of vegetables and tuna

    12€

    (celery, fish, sulphites) gluten free

    Raw hand cutted Fassone veal parsley oil

    14€

    gluten-free

    Veal with tuna sauce

    14€

    (fish, eggs, sulphites) gluten free

    Tuna and pepper mousse

    14€

    (milk, fish) gluten free

    Scalded courgettes and prawns*

    14€

    (milk, shellfish) gluten free

    Raw Parma ham 24 months melon

    14€

    gluten-free

    Green salad, celery, carrots and tomatoes

    10€

    (celery) gluten-free

    Two starters raw hand cutted Fassone veal and veal with tuna sauce

    16€

    (fish, eggs, sulphites) gluten-free

    Cursos Firsts

    Tajarin** 40 egg yolks with veal ragoût and sausage

    14€

    (celery, eggs, milk) gluten

    Tortelli** stuffed with creamed cod parsley sauce

    16€

    (milk, eggs, fish, celery) gluten

    Ravioli del plin** with three roasts butter and sage

    14€

    (milk, celery, egg) gluten

    Tajarin with brown stock and black truffle

    20€

    (milk, eggs, celery) gluten

    Durum wheat Spaghetti with lemon

    12€

    gluten

    Pennoni, durum wheat pasta with aubergines, tomatoes and pecorino romano (on request, gluten-free version with corn pasta)

    16€

    (mill, celery) gluten

    Roasted tomato soup burrata and dried Taggiasca olives

    12€

    (celery, milk) gluten-free

    Pratos principais

    Incluindo um acompanhamento de legumes

    Pork fillet in pistachio crust

    16€

    (nuts, milk, eggs) gluten

    Ligurian style rabbit leg

    16€

    (celery) gluten-free

    Grilled Fassone veal sliced pink salt, rosemary oil and garlic

    20€

    gluten-free

    Fried eggs spinach, castelmagno-cheese sauce and pecans

    14€

    (eggs, milk, nuts) gluten-free

    Guinea fowl leg with cherries and black truffle

    22€

    (milk, celery) gluten-free

    Grouper fillet* broad bean cream, peas and basil sauce

    16€

    (fish, celery, milk) gluten-free

    Palette of 4 Cheeses Paglierina, toma di Murazzano, Robiola Rocchetta, Gorgonzola

    10€

    (milk, sulphites, fruits with shell) gluten-free

    Sobremesas

    Classic panna cotta figs and walnuts

    8€

    (milk, nuts) gluten-free

    Hot hazelnut* and gianduia chocolate pie

    8€

    (eggs, milk, fruits with shell) gluten

    Greek yogurt cheesecake mango sauce

    8€

    (milk, eggs) gluten

    Strawberries with ice cream

    8€

    (milk, eggs) gluten-free

    Fresh pineapple

    5€

    gluten-free

    Sorbet emon – pink grapefruit – passion fruit

    5€

    (milk) gluten-free

    *Em vez de produtos frescos, alguns alimentos podem ser descongelados

    Para uma melhor preservação, alguns produtos podem ser resfriados por explosão

    Ivano

    O chef

    Para trazer você de volta

    Minha culinária é baseada em produtos sazonais que são cuidadosamente preparados e respeitam a natureza.

    Conheça
    serale

    O Hotel

    Explore Langhe e Roero

    Um marco na vizinhança, fica a apenas alguns minutos de caminhada do centro histórico de Alba.

    Explorar
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    Lista de vinhos

    Para deixar você alegre

    Uma carta de vinhos selecionada, com foco em pequenos produtores do Piemonte e em descrições nacionais e estrangeiras.

    Descobrir