Menu

Menu

Cover € 2,00

Starters

Veal with tuna sauce (fish, eggs, sulphites – gluten free)
€ 12,00

Raw hand cutted Fassone veal (milk, mustard – gluten free)
€ 12,00

Salad of artichokes, fennel, oranges, pistachios and flakes of Grana Padano (nuts, milk – gluten-free)
€ 12,00

Green salad, celery, carrots, tomatoes, tuna (celery – gluten free)
€ 9,00

Millefeuille of potatoes, cardoons and Jerusalem artichokes with Grana Padano cream (milk – gluten free)
€ 12,00

Warm cuttlefish salad *, Roman broccoli and light anchovy sauce (shellfish, milk – gluten free)
€ 14,00

First Courses

Gyoza * stuffed with pumpkin, cow’s blue cheese sauce and roasted chestnuts powder (milk, celery – gluten)
€ 12,00

Ravioli del plin * stuffed with three roasts in butter flavored with sage (milk, celery, eggs – gluten)
€ 12,00

Tajarin* 40 egg yolks with artichoke cream, rabbit and hazelnuts (eggs, celery, nuts – gluten)
€ 12,00

Potato gnocchi * with Cervere leeks and Bra sausage (celery, eggs – gluten-free)
€ 12,00

Vegetable and legumes soup (celery – gluten free)
€ 10,00

Main Courses

SECOND COURSES ARE WITH VEGETABLES

Rabbit, dried tomatoes and olives (gluten-free)
€ 14,00

Fassone-Veal cheek in Nebbiolo wine (celery, sulphites-gluten-free)
€ 14,00

Long-cooked duck leg with orange (soy – gluten free)
€ 14,00

Fassone veal fillet with green pepper (milk – gluten free)
€ 18,00

Sea bream fillet * with artichokes and pioppini mushrooms (fish, celery – gluten-free)
€ 16,00

Cheeses: Bra Duro, Robiola Rocchetta, Gorgonzola, sauces (milk,sulphites, fruits with shell-gluten free)
€ 9,00

Dessert

Hot hazelnut and gianduia chocolate pie (eggs, milk, fruits with shell – gluten)
€ 6,00

Pear cooked in wine, dark chocolate sauce and cinnamon (sulphites, milk – gluten free)
€ 6,00

Chestnut mousse, persimmon sauce (milk, eggs – gluten free)
€ 6,00

Green tea panna cotta with gingerbread (milk – gluten)
€ 6,00

Fresh pineapple (gluten-free)
€ 4,00

Sorbet lemon – strawberry – raspberry – pear (nuts, eggs, milch-gluten-free)
€ 4,00

*Defrosted products may be used when the fresh ingredients are not available
For a better food preservation, some products can be chilling of temperature