Menu

It is possible to choose traditional Piedmontese dishes from our à la carte menu
or choose between our “Tradition Menu” for € 38,00 and the “I Castelli Menu” for € 28,00.

Carte

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Appetizers

Veal with tuna sauce**
€ 10,00

Raw hand cutted Fassone veal and Grana Padano cheese**
€ 10,00

Julienne of cuttlefish* with trumpet courgette,
olives and cherry tomatoes**
€ 12,00

Toasted wholemeal bread, mousse of Robiola cheese, figs and Parma ham
€ 10,00

Salad of peppers baked in oven and seasoned with tuna, capers,
anchovies and green sauce**
€ 10,00

Mixed hors d’oeuvre
(raw veal, veal with tuna sauce and salad of pepper )
€ 15,00

Salad with celery, tomatoes and carrots
€ 6,00

** Gluten free

* Frozen products may be used when the fresh ingredients are not available

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First Courses

Tajarin with 40 yolks* with porcini mushrooms and smoked ham
€ 14,00

Small handmade raviolis* stuffed with three roasts with butter and sage
€ 12,00

Risotto “Margherita”: mozzarella, dried tomatoes and basil**
€ 12,00

Smoked potato dumplings, grilled courgettes, chanterelle mushrooms**
€ 12,00

Rigatoni with aubergines, tomato and basil pesto
€ 12,00

Our pasta is made from biological flours

** Gluten free

* Frozen products may be used when the fresh ingredients are not available

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Second Courses

SECOND COURSES INCLUDE VEGETABLES

Cod*, raw tomato and dried olives**
€ 14,00

Fillet of Fassone veal with peas and potatoes**
€ 18,00

Long-cooking lamb with mint flavor**
€ 14,00

Grilled Sliced Fassone-veal with mustard sauce,
Roero Arneis white wine**
€ 16,00

Guinea fowl leg with red fruits**
€ 14,00

Selection of typical Piedmontese cheese with sauces**
€ 10,00

**Gluten free

* Frozen products may be used when the fresh ingredients are not available

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Dessert

Hot pie* with hazelnutz and gianduia chocolate
€ 6,00

Cooked peaches with Moscato and basil**
€ 6,00

Our apple pie
€ 6,00

Zabaione parfait* in hazelnut crust and coffee cream**
€ 6,00

Fresh pineapple**
€ 4,00

Homemade ice cream (cream, hazelnut, chocolate)**
€ 4,00

A GLASS OF DESSERT WINE

Moscato d’Asti D.O.C.G.
Passito di Moscato
Barolo Chinato
€ 4,00

**Gluten free

* Frozen products may be used when the fresh ingredients are not available

Tradition Menu

Raw hand cutted Fassone veal and Grana Padano cheese**

or

Salat of peppers baked in oven and seasoned with tuna, capers,
anchovies and green sauce**

*    *    *    *

Small handmade raviolis* stuffed with three roasts with butter and sage

*    *    *    *

Grilled Sliced Fassone-veal
with mustard sauce, Roero Arneis white wine**

*    *    *    *

Cooked peaches with Moscato and basil**

Coffee

Euro 38,00

** Gluten free

* Frozen products may be used when the fresh ingredients are not available

I Castelli Menu

Salad of peppers baked in oven and seasoned with tuna, capers,
anchovies and green sauce**

* * * *

Rigatoni with aubergines, tomato and basil pesto

* * * *

Our apple pie**

Coffee

Euro 28,00

** Gluten free

* Frozen products may be used when the fresh ingredients are not available