Menu

Menu

Cover € 2,00

Starters

Veal with tuna sauce
(fish, eggs, sulphites – gluten- free)
€ 12,00

Raw hand cutted Fassone veal
(milk, mustard – gluten-free)
€ 12,00

Seared prawns*, trumpet courgettes and cherry tomatoes
(shellfish – gluten-free)
€ 18,00

Crouton of wholemeal bread with Parma ham, figs, robiola cheese and caramelized onion in balsamic vinegar
(milk – gluten)
€ 12,00

Venere rice salad, peaches, avocado, bean sprouts, walnuts and seirass ricotta
(nuts, milk – gluten-free)
€ 12,00

Green salad, celery, carrots and tomatoes
(celery – gluten- free)
€ 8,00

First Courses

Ravioli del plin** with three roasts, butter and sage
(milk, celery, egg – gluten)
€ 14,00

Fettuccine**40 egg yolks with basil, fresh tomato, dried cherry tomatoes and burrata cheese
(celery, milk, egg – gluten)
€ 12,00

Tajarin** 40 egg yolks with veal ragoût and sausage
(celery, eggs, milk – gluten)
€ 12,00

Fusilli-pasta Felicetti with Cacio-cheese, pepper and lemon
(milk – gluten)
€ 12,00

Corn-caserecce, chanterelle mushroom ragout and lamb arrosticini
(milk – gluten-free)
€ 16,00

Basmati rice alla Norma, pecorino sauce
(milk, fruits wirh shell – gluten-free)
€ 14,00

Main Courses

SECOND COURSES ARE WITH VEGETABLES

Fassone veal fillet in breadstick crust
(milk – gluten)
€ 22,00

Pesto cod* with pine nuts, potatoes and green beans
(milk, fish, celery, nuts – gluten free)
€ 18,00

Grilled Fassone veal sliced, with rosemary and garlic flavored oil
(gluten-free)
€ 18,00

Capocollo of pork, barbecue sauce
(celery, mustard, gluten- free)
€ 16,00

Chicken strips with peppers and pineapple
(gluten- free)
€ 14,00

Cheeses: Bra Duro, Robiola Rocchetta, sweet Gorgonzola, sauces
(milk,sulphites, fruits with shell-gluten-free)
€ 10,00

Dessert

White chocolate cream, cream puffs and sour cherries in syrup
(milk, gluten)
€ 8,00

Cheesecake, Cheesecake, stracciatella, peaches and amaretti
(milk, fruits with shell, eggs – gluten- free)
€ 8,00

Panna cotta with figs and walnuts
(milk, nuts – gluten- free)
€ 8,00

Hot hazelnut* and gianduia chocolate pie
(eggs, milk, fruits with shell – gluten)
€ 8,00

Fresh pineapple
(gluten-free)
€ 5,00

Lemon sorbet, mandarin, mango sorbet
(eggs, milk-gluten-free)
€ 5,00

*Defrosted products may be used when the fresh ingredients are not available
For a better food preservation, some products can be chilling of temperature