Pasta

Recipe for 6 people Ingredients for the braised meat 300gr. of Fassone veal (“tenerone” cut) or beef 1 bottle of Barolo wine, 750 ml 1 yellow onion 1 carrot 1 celery stalk 1 bay leaf 1 sprig of rosemary 1 sprig of sage 1 garlic clove 2 cloves 3 juniper berries Extra virgin olive oil, …